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Dec 4, 2023 · This homemade chocolate gelato recipe is rich, creamy, and indulgent. Perfect for chocolate lovers, this will satisfy your cravings.
Rating
(4) · 9 hr 50 min
Ingredients · 2 ¼ cups whole milk · ⅝ cup white sugar, divided · ⅓ cup heavy cream · ⅓ cup unsweetened cocoa powder · ⅔ cup chopped dark chocolate · 4 egg ...
We made our Belgian Chocolate Gelato with melted chocolate imported from Belgian, fresh milk, cream, eggs, and a hint of vanilla and blended until smooth ...
Ingredients: Gelato Base · 2.9 lb. whole milk · 3.5 oz. dextrose · 8.8 oz. sucrose · 0.7 oz. Protein · 2.5 oz. 0% fat powdered milk · 0.2 oz. stabilizer · 12.3 ...
$11.95 In stock
A blend of 66% Belgian Chocolate with melted chocolate drops. Double Chocolate is the all-time best seller at GelatoLove.
Rating
(7) · 4 hr 30 min
This ultra-chocolaty, dairy-free Sicilian-style gelato--made without eggs or cream--is relatively lean but still creamy-smooth and flavorful. The coconut ...
Our Double Dark Chocolate Gelato is blended with semi-sweet chocolate morsels and just a dash of vermouth. One-of-a-kind, rich, and just the right amount of ...
Offering best-in-class Italian chocolate gelato is now more accessible than ever. With the ChocoGelato range, you have the first ready-to-use chocolate gelato ...
Rating
(89) · 4 hr 21 min
Heat the milk, cream, and 1/2 cup sugar in a 2-quart saucepan, until the sugar dissolves and the milk starts to simmer. Add the cocoa powder and chocolate ...